Sunday, May 24, 2020

Home Cookin’: Slow Cooker Ribs


via Instagram https://instagr.am/p/CAl_KQ6pqli/

#memorialdayweekend #food #foodstagram #foodphotography #bbq #bbqlife #bbqlovers #bbqribs #ribs #babybackribs #porkribs #quarantinefood

Burek from Croatia



Burek is something everyone should try...

International Burek Day marked: Croatia’s adopted national street food 


https://www.croatiaweek.com/international-burek-day-marked-croatias-adopted-national-street-food/

Saturday, May 23, 2020

Kong Ba and Egg on Sesame Bagel




Kong Ba and Egg on a Sesame Bagel

 - 1 egg cooked with salt, pepper, onion powder and red pepper flakes
 - Kong Ba cooked in a soy and sugar reduction
 - Buttered bagel
 - topped with fresh parsley

Monday, May 18, 2020

Spaghetti di Gamberi e Pancetta Recipe


This bacon and shrimp pasta dish is one of my favorites and a perfect quarantine dinner.

It combines all the greats into one dish with a heavy dose of garlic, tasty shrimp and flavorful pancetta or bacon...all combined with a creamy and cheesy sauce that matches well with all the flavors.





This is very easy to make and takes less than 30 minutes from prep to plate!

Give it a try on your own and let me know how it goes!



Servings: 4

Total Time: 20 minutes




Ingredients:


  • 1 lb. medium shrimp (peeled and deveined)
  • 6 slices pancetta or bacon
  • 1 head of garlic, minced
  • 1 tsp. red pepper flakes
  • 1/2 tsp. thyme
  • 1 1/2 cups heavy cream
  • 1/2 cup fresh grated Parmesan
  • 12 oz. cooked whole wheat spaghetti
  • Black pepper to taste
  • Parsley for garnish

Instructions:

  1. Peel and chop a full head of garlic
  2. Boil salted water and cook the spaghetti, drain and set aside
  3. Heat a large skillet
  4. Take peeled and deveined shrimp and mix in a bowl with thyme, black pepper and the red pepper flakes
  5. Add the pancetta or bacon to the skillet and cook until crispy (7-10 minutes depending on thickness)
  6. Remove the bacon from the pan and set aside, keeping the bacon fat in the pan
  7. Add garlic to the skillet and cook for 2 minutes, then adding the shrimp and cook until slightly pink (approximately 2 more minutes)
  8. While the shrimp is cooking, cut the cooked bacon (avoid fully chopping it as you want some texture to be able to hold the completed sauce)
  9. Remove shrimp from the pan and set aside
  10. Add heavy cream and Parmesan and simmer for 1-3 minutes until reaching your preferred sauce texture thickness
  11. Remove from heat
  12. Add the cooked shrimp, bacon and spaghetti to the skillet
  13. Mix all ingredients, keeping some of the bacon and shrimp on top as an additional garnish
  14. Garnish with fresh cut parsley and additional cheese and serve

Saturday, May 16, 2020

Tropical Alexander




How to Make:

  • Pear Absolut vodka 
  • Tonic water
  • Topped with the juice of 3 fresh passion fruits. 
  • On the rocks. 


We need @phildelrivo to try this and share HIS photos! 

Friday, May 15, 2020

Home Cookin': Pizza Margherita




Wednesday, May 13, 2020

Home Cookin': Grilled and Deboned Chicken Thighs with Roasted Garlic, Crème Fraîche and Reggianito Shells



Some good bbq quarantine food tonight with some help from Sweet Baby Rays!

Grilled and deboned chicken thighs with roasted garlic, crème fraîche and reggianito shells and cheese. 

Tuesday, May 12, 2020

Matcha Green Tea KitKat Mixed with a Pumpkin Pie KitKat




I have a new combo for you: combine a Matcha Green Tea KitKat with a Pumpkin Pie KitKat for some tasty goodness. Almost as good as the matcha pumpkin pies I bake!

What’s your favorite KitKat combo? 

Sunday, April 12, 2020

Home Cookin': Pappardelle & Meatballs


Pappardelle & Meatballs Pasta and a single large meatball served with an 8 hour ragu on a bed of fresh basil and bufala

Sunday, April 5, 2020

Brown Sugar and Cinnamon Pop Tart and Bacon Jerky Sandwich Because why not.


Saturday, February 15, 2020

Home Cooking: BBQ Brisket & Pulled Pork in Morrisville, NC


Pulled Pork from Smokey’s BBQ Shack in Morrisville, NC


via Instagram https://ift.tt/2OWbB3u

Memphis Ribs from Maverick’s Smokehouse in Durham, NC


Pork Belly Bun from Noodle Blvd in Cary, NC


via Instagram https://ift.tt/38wqilA

Tonkotsu Ramen from Noodle Blvd in Cary, NC


via Instagram https://ift.tt/37xYImy

Bacon Wrapped Scallops & Grits from 42nd Street Oyster House in Raleigh, NC


via Instagram https://ift.tt/2uF0qW9

Crabby Chips from 42nd Street Oyster House in Raleigh, NC


via Instagram https://ift.tt/2SQIkZj

New England Clam Chowder from 42nd Street Oyster Bar in Raleigh, NC


via Instagram https://ift.tt/2SsS8JY

Roast Dinner from the Black Rock Pub in Santiago, Chile for Australia Day 2020


via Instagram https://ift.tt/2Hv4Y3O

Taiwanese Chicken & Waffles from Hocha in Santiago, Chile


via Instagram https://ift.tt/31YuYhE

Tuesday, January 7, 2020

REINETA CON MARISCOS SALTEADOS at Chez Gerald in Viña Del Mar, Chile


REINETA CON MARISCOS SALTEADOS at Chez Gerald in Viña Del Mar, Chile

 Grillada con mariscos salteados al oliva.



Chez Gerald Menu:







PINZAS DE JAIBA APANADA at Chez Gerald in Viña Del Mar, Chile



Apanados en panko con almendras y nueces

Suspiro Limeño from El Imperio Peruano in Viña Del Mar, Chile


via Instagram https://ift.tt/2QRQ5go

Camarones al Pil Pil from El Imperio Peruano in Viña Del Mar, Chile


via Instagram https://ift.tt/2tzcur1

Chicharrones from El Imperio Peruano in Viña Del Mar, Chile


via Instagram https://ift.tt/2QVtpvD

Sunday, January 5, 2020

Pistachio Crusted Reinata with Pea Purée from Delamar in Viña Del Mar, Chile


via Instagram https://ift.tt/2MYvqGn

Machas a la Parmesana from Delamar in Viña Del Mar, Chile


via Instagram https://ift.tt/36xgR4w

Pork Chops in Plum Sauce with Rosti from El Austriaco in Viña Del Mar, Chile


via Instagram https://ift.tt/37Fpw4G

Goulash from El Austriaco in Viña Del Mar, Chile


via Instagram https://ift.tt/2umoBbd

Chicken Tikka Masala from Glasgow Pub in Viña Del Mar, Chile


via Instagram https://ift.tt/2sFoEP1

Reinata Topped with Crab with Shrimp Risotto from Donde Willy in Viña Del Mar, Chile


via Instagram https://ift.tt/37Em6zq

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