by Matt Peloquin via FoodSherpas.com's sightings on Foodspotting http://www.foodspotting.com/reviews/3779618
Exploring the World of Food, One Bite at a Time
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FoodSherpas.com Photos |
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SURREAL: Chicken in Pil-Pil sauce: Spicy, sizzling chicken in chili and garlic sauce from Surreal in Santiago, Chile. |
SURREAL: FryApalloz |
SURREAL: Sizzling shrimp al merken ( shrimp, garlic, olive oil) from Surreal, in Santiago, Chile. |
AQUI ESTA COCO: Patagonian scallops in a coconut saffron sauce with sautéed spinach at Aqui Esta Coco in Samtiago, Chile. More at http://www |
AQUI ESTA COCO: Corvina (sea bass) with pulpo (octopus), squid and mussels with potatoes from Aqui Esta Coco in Santiago, Chile. More at http://www |
AQUI ESTA COCO: One of the tastiest dishes I've had to date: grilled swordfish with the skin removed, served on top of butter Patagonian potato mash mixed with corn, peas, carrots, in a black butter sauce from Aqui Esta Coco in Santiago, Chile. More at http://www |
AQUI ESTA COCO: Corvina with capers in a butter sauce with quinoa roma (basil, tomato) from Aqui Esta Coco in Santiago, Chile. More at http://www |
AQUI ESTA COCO: Chocolatey bomb: rich chocolate cake with liquor icing, with chocolate helado and toasted candied macadamia nuts. More at http://www |
AQUI ESTA COCO: Heaven: creamy coconut flan with whipped cream, candied Chilean hazelnuts and a sugary candied glass of pleasure from Aqui Esta Coco in Santiago, Chile. More athttp://www |
AQUI ESTA COCO: Chestnut creme brulee from Aqui Esta Coco, Santiago, Chile. More at http://www |
LE BISTROT: Filet de boeuf (sauce roquefort ou poivre noir) Filet mignon with rice and a roquefort sheese sauce from Le Bistrot in Providenci |
LE BISTROT: Beef burgundy with rice from Le Bistrot in Providenci |
LE BISTROT: Classic escargot and garlic from Le Bistrot, in Santiago, Chile, currently ranked #1 overall restaurant in Santiago on Tripadviso |
DE TAPAS Y COPAS: Tapas from De Tapas y Copas in Bellavista |
DE TAPAS Y COPAS: Tapas from De Tapas y Copas in Bellavista |
LA HACIENDA: Tortilla de Papas con Chorizo from La Hacienda Goucha in Santiago, Chile. Perfect blend of buttery soft potato chucks, egg, onion and spicy chorizo. |
LA HACIENDA: Mixto de Pulpo y Ostiones al Ajillo from La Hacienda Goucha in Santiago, Chile. Soft and tender octopus with oysters in a perfect sauce of roasted garlic, challots, olive oil and butter. |
STARNBERG: Pernil dorado with 2 bratwurst, spatzle, Starnberg sauce (mushroom gravy) and a Kostritzer from Starnberg in Santiago, Chile. More at http://www |
STARNBERG: Roast pork loin with mashed potatoes from Starnberg, German restaurant in Santiago, Chile. More at http://www |
STARNBERG: Pernil dorado (roast pork shoulder) with spatzle and a mushroom cream sauce from Starnberg, German restaurant in Santiago, Chile. More at http://www |
STARNBERG: Starnberg in Santiago, Chile. More at http://www |
STARNBERG: A Kostritzer from Starnberg in Santiago, Chile. More at http://www |
STARNBERG: Starnberg in Santiago, Chile. More at http://www |
ZABO: ahi sashimi from Zabo sushi in Santiago, Chile |
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ZABO: Sushi from Zoba Sushi in Santiago, Chile. Hundreds of vodka drinks on the menu and something you don't see on Argentinia |
ZABO: Perfect ahi hand roll from Zabo sushi in Santiago, Chile |
ZABO: Gotta love the culture of mixing your own drinks: vodka and cranberry juice from Zabo in Santiago, Chile |
ZABO: Gotta love the culture of mixing your own drinks: vodka and cranberry juice from Zabo in Santiago, Chile |
NIU SUSHI: Pulpo roll (shrimp, avacado, rice, chives wrapped in tasty octopus) from Niu Sushi, Santiago, Chile. |
LA PICCOLA ITALIA: Congrio del nonne from La Piccola Italia in Santiago, Chile. Conger eel in a white wine sauce with a side of creamy rissoto. |
LA PICCOLA ITALIA Dessert time at La Piccola Italia in Santiago, Chile |
Mote con huesillo: dried peaches in sweet and cinnamon nectar with wheat. |
Thin crust pepperoni and onion pizza from Pizza Aniz in Providenci |
CAFE LITERARIO: Hot Chocolate from Cafe Literario, Parque Bustamante in Santiago, Chile. |
YAMA SUSHI: Ramen from Yama Sushi in Santiago, Chile. |
Fish market at Vega Central, Santiago, Chile |
Southern BBQ Pulled Pork Empanada. More at http://www |
Shepard's Pie Empanada, More at http://www |
Want to explore more? Try the FoodSherpas.com Food Photo Map of Santiago |
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