12:32 PM
Matt Peloquin
Beef Burgundy is one of my favorite comfort foods. And I've found there is no better way to prepare it than in a slow cooker. The slow-cooking process keeps all the flavor in the meat resulting in a tender and succulent meat stew. Here is an easy recipe that requires a slow cooker and a single skillet or pan, which combines the flavors of tasty beef, bacon and vegetables.
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