Once per week, each Tuesday, I cook #congrio here in #Chile. It’s a tasty fish, #eel, that has a perfect texture.
I call it “Tuesdays with Moray”.
#lascondes #lascondeschile #lascondescapitalcultural
http://dlvr.it/SzlQ6G
I call it “Tuesdays with Moray”.
#lascondes #lascondeschile #lascondescapitalcultural
http://dlvr.it/SzlQ6G