Monday, November 1, 2010
Matambrito de Cerdo al Verdeo
6:15 AM
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Matt Peloquin
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Sunday, October 17, 2010
Home Cooking: BBQ Rib Eye Steak Sliders with Spicy Fries
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10:33 AM
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Matt Peloquin
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Sliders are grilled rib eye, cut into small pieces. Drizzled with BBQ sauce, topped with chives and on a bed of caramelized onions and roasted red pepper.
The fries are pretty simple too: razor thin garlic, onion powder, cayenne and black pepper, paprika, salt and a pinch of thyme.
Ojo de Bife - Matarife
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10:26 AM
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Matt Peloquin
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There's a need every so often to mix things up when going to a parrilla. So rather than ordering Meat A and Side dish B, I'll try one of the entrees on the menu.
Below is something you'll see on many parrilla menus in BA. It's ojo de bife which is a rib eye steak. It's topped with a BA favorite, roasted red pepper, along with caramelized onions. Wrapped around the entire side is a thin layer of panceta. The side is Patagonian papas, although these ones are much larger then I've had with this same dish at other parrillas.
Photo quality sucks but the food was perfect...
Below is something you'll see on many parrilla menus in BA. It's ojo de bife which is a rib eye steak. It's topped with a BA favorite, roasted red pepper, along with caramelized onions. Wrapped around the entire side is a thin layer of panceta. The side is Patagonian papas, although these ones are much larger then I've had with this same dish at other parrillas.
Photo quality sucks but the food was perfect...
Thursday, October 7, 2010
Home Cooking: Suckling Pig in Bier Sauce
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8:19 AM
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Matt Peloquin
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One of the last meals I prepared while living in Los Angeles:
Slow roasted suckling pig in
Spaten bier sauce
Sides:
Knödel
Green beans (instead of sauerkraut or red cabbage)
Recipe to come later.
Pastrami in Buenos Aires
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7:38 AM
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Matt Peloquin
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Pastrami on dark rye (toasted)
topped with caramelized onions with paprika
Sides:
2 types of kinishes: potato and onion w/potato.
I bought this all from Ciervo de Oro in Villa Crespo in Buenos Aires. A large Jewish population in the neighborhood, so an ideal location to find quality deli.
Labels: Argentina , Buenos Aires , by Matt , Deli Location: Villa Crespo - Buenos Aires, Capital Federal, Argentina
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